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North Asheville Tailgate Market, Asheville, NC (photograph by Amy Lanou) Deluxe Foods, Aptos, CA (photograph by Amy Lanou) Bolivia (photograph by Randall Lanou)					“Michelle Obama: ‘Let’s Move’ Initiative Battles Childhood Obesity” – ABC News, February 9, 2010 “Pick your own vegetables to replace flowers in high street” – The Guardian, January 12, 2010 “Sorry, Vegans: Brussel Sprouts Like to Live, Too” – The New York Times, December 21, 2009 “Fast-food standards for meat top those for school lunches” – USA Today, December 9, 2009 “The Urban Deerslayer” – The New York Times, November 24, 2009 “Food Label Program to Suspend Operations” – The New York Times, October 24, 2009 “Food for All: How to Grow Democracy” – The Nation, September 21, 2009 “Bento Boxes Win Lunch Fans” – The New York Times, September 8, 2009 “Getting Real about the High Price of Cheap Food” – Time Magazine, August 21, 2009 “Bill Moyers Journal: Michael Pollan Interview, Part 1 & Part 2” – Public Broadcasting Service via YouTube, Broadcast Date Unknown “Keyhole Gardens an Easy Way to Start Growing Food” – Newsday.com, August 17, 2009 “Britain Wants to ‘Rethink’ on Food Production” – Reuters, August 10, 2009 “The Omnivore’s Delusion: Against the Agri-Intellectuals” – The American, July 30, 2009 “Contaminated Food: A More Watchful Eye Needed” – NPR, July 27, 2009 “Canning Veggies for First Time? Sterilize Like a Nurse” – USA Today, July 27, 2009 “Street Farmer” – The New York Times, July 1, 2009 “The End of Plenty” – National Geographic, June 2009 “Organic Dairies Watch the Good Times Turn Bad” – The New York Times, May 28, 2009 “Meeting, then Eating, the Goat” – The New York Times, May 24, 2009 “Exports Fall, and It’s Felt on the Farm” – The New York Times, April 9, 2009 “Liquid calories a bigger diet-buster than food” – MSNBC, April 6, 2009 “Forging a Hot Link to the Farmer Who Grows the Food” – The New York Times, March 27, 2009 “Obamas to Plant Garden on White House Lawn” – The Washington Post, March 20, 2009 “Sugar is Back on Food Labels, This Time as a Selling Point” – The New York Times, March 20, 2009 “Michelle Obama’s agenda include healthful eating” – The International Herald Tribune, March 11, 2009 “Lower Prices Aggravate Food Crisis – U.N. Official” – Reuters, March 9, 2009 “Eating Well on a Downsized Food Budget” – The New York Times, March 2, 2009 “Ten Healthiest Fast Food Chains” – CBS News, March 2009 “Vitamin Pills: A False Hope?” – The New York Times, February 16, 2009 “Hospitals will take meat off menus in bid to cut carbon” – The Guardian, January 26, 2009 “How Green is My Orange?” – The New York Times, January 21, 2009 “At the Stove, a Dash of Science, a Pinch of Folklore” – The New York Times, January 5, 2009 “Alice Walters and Obama’s ‘Kitchen’ Cabinet” – The New York Times, December 11, 2008 “The Low Carbon Diet” – Audubon Magazine “From Canned Goods to Fresh, Food Banks Adapt” – The New York Times, December 9, 2008 “As More Eat Meat, a Bid to Cut Emissions” – The New York Times, December 3, 2008 “Fields of Grain and Losses” – The New York Times, November 20, 2008 “Fast Food Industry Sees Shorter Lines Due to Current Economy” – Market Watch, November 10, 2008 “Survey Looks at How Schools Handle Food Allergy” – Reuters, November 10, 2008 “Budgets Squeezed, Some Families Bypass Organics” – The New York Times, October 31, 2008 “Sizing up School Lunch” – The New York Times, October 28, 2008 “A California Bailout Measure Offers Rights for Farm Animals” – The New York Times, October 28, 2008 AUDIO: “Hail to the ‘Farmer-In-Chief’” – Talk of the Nation, National Public Radio, October 24, 2008 AUDIO: “Food as a National Security Issue” – Fresh Air, National Public Radio, October 20, 2008 “The Future of Food: How Science will Solve the Next Global Crises” – Wired Magazine, October 20, 2008 “Old Gender Roles with Your Dinner?” – The New York Times, October 7, 2008 “Uniting Around Food to Save an Ailing Town” – The New York Times, October 7, 2008 “The Swill is Gone” – The New York Times, September 29, 2008 “Colleges Chew on Local Food Phenomenon” – The Chronicle of Higher Education, September 26, 2008 “Slow Food for Thought” – The Nation, September 3, 2008 “Obesity in the Midst of Unyielding Food Insecurity in Developing Countries” – Amber Waves, September 2008 “Urban farms grow as cities seek safe, cheap food” – Forbes, August 25, 2008 “Country, the City Version: Farms in the Sky Gain New Interest” – The New York Times, July 15, 2008 “How Ethanol Fuels the Food Crisis” – Foreign Affairs, May 28, 2008 “Finding the Best Way to Cook All Those Vegetables” – The New York Times, May 20, 2008 “How the US Can Help Stem the Global Food Crisis” – National Public Radio, May 4, 2008 “The Food Chain: Environmental Cost of Shipping Groceries Around the World” – The New York Times, April 26, 2008 “In Lean Times, Biotech Grains are Less Taboo” – The New York Times, April 21, 2008 “The Way We Live Now: Why Bother?” – The New York Times, April 20, 2008 “Tailgate Markets Opening This Weekend” – Asheville Citizen Times, April 18, 2008 “Sticker Shock in the Organic Aisles” – The New York Times, April 18, 2008 “Canada Likely to Label Plastic as ‘Toxic’” – The New York Times, April 16, 2008 “Fuel Choices, Food Crises and Finger-Pointing” – The New York Times, April 15, 2008 “Finance Ministers Emphasize Food Crisis over Credit Crisis” – The New York Times, April 14, 2008 “Riots, Instability Spread as Food Prices Skyrocket” – CNN.com, April 14, 2008 “[International Finance] Talks Focus on World Economy, Food Costs” – Associated Press, April 13, 2008 “U.S. Food Prices Pork Out” – Forbes.com, March 30, 2008 “Is Your Grocery Bill Going Up? You’re Not Alone” – MSNBC.com, March 24, 2008 “A Global Need for Grain that Farms Can’t Fill” – The New York Times, March 9, 2008 “Food maker CEOs face House grilling” – CNN.com, February 26, 2008 “I Love You, But You Love Meat” – The New York Times, February 13, 2008 “’Diet Foods’ Weight Gain Puzzle” – BBC, February 11, 2008 “A New, Global Oil Quandary: Costly Fuel Means Costly Calories” – The New York Times, January 19, 2008 “World Food Prices to Rise” – Associated Press, December 4, 2007 “Effort to Limit Junk Food in Schools Faces Hurdles” – The New York Times, December 2, 2007 “Food Makers Pressured to Cut Sodium” – Associated Press, November 19, 2007 “Go green, get lean! Scientists take a new tack” – MSNBC, November 11, 2007 “Chefs as Chemists” – The New York Times, November 6, 2007 “Weed it and Reap” – The New York Times, November 4, 2007 “The Corn Supremacy” – Grist Environmental News and Commentary, October 31, 2007 “Table Talk – A Conversation with Michael Pollan” – Grist Environmental News and Commentary, October 12, 2007 “Frito-Lay Tries to Take Junk out of Junk Food” – Newsweek/MSNBC, October 8, 2007 “As Prices Soar, US Food Aid Buys Less” – The New York Times, September 29, 2007 Historic Surge in Grain Prices Roils Market” – The Wall Street Journal September 28, 2007 “FDA Asks Groups to Consider Food Labels” – Associated Press, September 10, 2007 “Next Stop … Farm Aid” – The New York Times, September 7, 2007 “Locally Grown Food Making Hugs Gains” – Asheville Citizen Times, September 5, 2007 “Local School to Participate in Fresh Fruit and Vegetable Program” – Asheville Citizen Times, September 1, 2007 “Zero Trans Fat Doesn’t Always Mean Zero” – Forbes.com, August 20, 2007 “Fast, Accurate Sensor to Detect Food Spoilage” – Science Daily (via the American Chemical Society), August 15, 2007 “Ethanol is Feeding Hot Market for Farmland” – The New York Times, August 8, 2007 “’McFood’ Better Than Food, Kids Say” – CBS News, August 7, 2007 “Food that Travels Well” – The New York Times, August 6, 2007 “North Asheville Tailgate Market Moves to New Home” – Asheville Citizen Times, August 1, 2007 “Livestock a Major Threat to Environment” – FAONewsroom, November 29, 2006 “Report Confirms More Health Benefits of Organic Food” – Organic Consumers Association, March 3, 2003
Contact Us:		Sally Wasileski–Chemistry, cluster coordinator							ILS Homepage
		Ellen Bailey–Foreign Languages
		David Clarke–Biology
		Amy Lanou–Health and Wellness							UNCA Homepage
		Leah Mathews–Economics
		Karin Peterson–Sociology
		Jason Wingert–Health and Wellness
Page last updated: 3/6/10